Birch charcoal 14 l

The charcoal is produced from birchwood in an environmentally safe Russian region. 

Use: Charcoal is used for cooking various dishes on a charcoal grill or barbecue, or for a fireplace.

Application: Ignite by using fireplace matches, paper or a charcoal lighter fluid, or put in a burning fire. If charcoal is still ignited when you finish cooking, wait until it completely burns out or properly extinguish it.

Safety precautions: Do not use in a poorly-ventilated room, in a strong wind, or close to a house or wooden garden building.

Storage: Keep in a dry well-ventilated place away from fire or flammable substances.